Wholesale Product Catalogue
Our Products & Specifications
Four product lines. Consistent supply. GAAP-compliant from seed to delivery. All products available for bulk purchase with minimum order quantities.
Available Varieties
Crisp, dense heads with tightly packed leaves. Ideal for retail packs, fast food chains, and institutional catering. The Commando variety is locally adapted for Zimbabwe's climate.
Logistics Details
Min. Order
500 kg / week
Lead Time
3–5 business days
Packaging
10 kg waxed cartons or bulk bins
Delivery Routes
Harare, Mutare, Masvingo, Bulawayo
Certifications
Available Varieties
High Scoville (100,000–225,000). Preferred for hot sauce production.
Medium heat (30,000–50,000 SHU). Widely used in food manufacturing.
Very high heat (100,000–350,000 SHU). Specialty and export grade.
Logistics Details
Min. Order
200 kg / week
Lead Time
2–4 business days
Packaging
5 kg mesh bags or 20 kg bulk sacks
Delivery Routes
Harare, Mutare
Certifications
Available Varieties
High-yield processing variety. Consistent size and dry matter content.
Locally adapted variety. Good disease resistance. Preferred by local processors.
Premium table variety. Smooth skin, yellow flesh. Suited for retail.
Logistics Details
Min. Order
1,000 kg / season
Lead Time
5–7 business days
Packaging
25 kg woven bags or 1-tonne bulk bins
Delivery Routes
Harare, Masvingo, Gweru
Certifications
Available Varieties
Average 75–90 kg dressed weight. For abattoirs and large-scale processors.
Split and chilled. Preferred by butcheries and institutional kitchens.
Loin, shoulder, belly, leg. Vacuum-packed. Custom cut-sheet available.
Logistics Details
Min. Order
10 carcasses / week
Lead Time
5–7 business days
Packaging
Whole carcass, half-carcass, or primal cuts — vacuum-packed
Delivery Routes
Harare, Mutare
Certifications
Need a Custom Supply Agreement?
For institutional buyers requiring fixed-price contracts, seasonal supply schedules, or custom packaging, our sales team can arrange a dedicated supply agreement.
Contact Sales Team